Mini Brownie Pie
PREP TIME:
10
MINUTES
COOK TIME:
12
MINUTES
TOTAL TIME:
15-30 MINUTES
YIELD:
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About this recipe
Do you really need a reason to bake a single dark, chocolatey brownie? Brownies are the best way to crave chocolate cravings, and this one is gooey, chocolate and fast.
Ingredients
- 100g dark chocolate
- 75g butter (margarine works too!)
- 100g white sugar
- 50g plain flour
- 1 egg
Ingredients
Instructions
- Preheat your oven to 170 degrees Celsius
- Melt your chocolate and butter together in the microwave for 30-60 seconds or over boiling hot water.
- Add your sugar and whisk until completely combined this will help with the fudgy texture of your brownie
- Mix in your egg until combined then your plain flour.
- Add your brownie batter to a small dish (mine was 12cm dish) and bake in the oven for 12 mins!
- Enjoy with vanilla icecream!
Hi, I'm Remi
I have a huge passion for the world of baking and cooking. While on my food journey, I've crafted recipes that are not only delicious but also incredibly satisfying. Join me as we explore flavors and create meals that are an absolute delight to make and eat.
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